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Being a quality conscious, we are engaged manufacturing and supplying a wide stock of Ghaavan Peeth. Processed at our highly advanced production unit, it complies with set ISO food standards. It is a traditional breakfast recipe from Konkan region of Maharashtra. Traditionally it is prepared of brown rice flour, a pinch of salt, jeera and water to form this peeth and immediately it is rolled out like dosas. Known as a delight for Indian cuisine, this Ghaavan Peeth can be used to prepare various other dishes.
- Longer shelf life
- Retains freshness
- Rich in nutrition